-
Roasted Pork Tenderloin with grilled red capsicum
Pork tenderloin is a delicious and tender cut of pork. You might be worried about price considering how much a beef tenderloin costs. But compare the pork to some nice pork chops and you’ll see there isn’t much of a difference. Since the meat is so lean I use a butter sauce to moisten things. Pork Tenderloin with Grilled Red Capsicum This delicious and tender cut of pork goes nicely with the capsicum and a smooth/rich sauce of butter and balsamic vinegar. Browning the tenderloin before finishing in the oven seals the juices in to keep as much moisture as possible. My method is to use the same pan on…
-
Saving water – small things can make a difference
Saving water is a good thing. While water doesn’t cost much in many places the principle of conserving this most precious of resources is a sound one. I have a few tips. One of the times I feel I’m wasting water is when I want to do dishes and I let the tap run until the water is hot. I realized there are things I can do with that water until it becomes the temperature I want. Some examples are: Fill your water jug. Fill any drinking bottles you may use Fill a jug for watering plants Rinse vegetables you will be using when cooking later or before…
