• Pork Tenderloin
    Recipes,  Uncategorized

    Roasted Pork Tenderloin with grilled red capsicum

    Pork tenderloin is a delicious and tender cut of pork. You might be worried about price considering how much a beef tenderloin costs. But compare the pork to some nice pork chops and you’ll see there isn’t much of a difference. Since the meat is so lean I use a butter sauce to moisten things. Pork Tenderloin with Grilled Red Capsicum This delicious and tender cut of pork goes nicely with the capsicum and a smooth/rich sauce of butter and balsamic vinegar. Browning the tenderloin before finishing in the oven seals the juices in to keep as much moisture as possible. My method is to use the same pan on…

  • Pea and Ham Soup
    Recipes,  Uncategorized

    Pea and Ham Soup – Wonderfully Healthy and Fulfilling

    This healthy and hearty Pea and Ham soup really hits the spot! I usually have ham available because I love it so, and it can be frozen if you have too much at once (it changes the look and texture somewhat but doesn’t affect the flavor). Dried split peas are as ‘cheap as chips’ and can usually be found in bulk. Kept cool and dry they will be good a very long time. And unlike most dried legumes they don’t need pre-soaking. Makes 3-4 servings 2 cups dried green split peas 1 medium yellow onion, diced 1/2 tsp All Purpose Seasoning 1 small stalk of celery, chopped 1 medium carrot,…

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